The Concept

Camios is an anagram of the word Mosiac which is an artwork of small pieces of glass fused together. Camios attempts to create culinary arts using kebabs.

Camios #redefining kebabs is a humble attempt at creating a range of products using the much-neglected kebabs.

Try our range of wonderfully crafted Bun Bites, Loaded Fries, Wholesome Meals & Biryanis.

The Team
Mihir Dudhat
A hardcore Management and Operations Wizard for whom no task seems small. After running a successful business working with 5* Hotel chains like Hilton , Vivanta Taj his outlook towards customer service and Hospitality changed completely. He brings his core competency of managing remote teams located at different places to Camios. A peoples person heading the HR function clubbed with cost optimization methods makes him a great resource for expansion and scaling the business.
Rohan Khare
An Ex IT slave who always had the dream to serve good food to people finally left his cushy job and started his first Restaurant by the name of Sirka. After running Sirka successfully for 3 years he started operating a Corporate Kitchen in Baner. The need to start something additional was always there Hence the Inception of Camios #RedefiningKebabs . Rohan being a hardcore kitchen person is the brain behind the menu. His skills in the kitchen with a highly developed understanding of the market dynamics adds the much needed strategic planning to the Management of Camios.
After-effects of relishing the delicious Camios treat!
Franchise enquiry